Rui David

Normally I do not (do not know) desserts. But it was worth it!

It was a shame not to have vanilla ice cream at home, but he ate like without ice cream.

Ingredients:

• 100 gr. butter
• 100 gr. of dark chocolate
• 2 eggs
• 2 egg yolks
• 1 / 4 cup sugar
• 1 tablespoon of flour
• Cocoa for dusting
• Butter for greasing

Preparation:

• Preheat oven to 200 º
• 5 ways Grease with butter and sprinkle them with cocoa powder.
• Melt the butter over low heat, remove from heat and add chocolate broken into pieces, to melt too.
• Beat the eggs, egg yolks and sugar until fluffy with a mixture with three times the initial volume.
• Add chocolate mixture to the egg mixture, turn all very well but slowly add the flour and reconnect everything.
• Pour the chocolate cream into shapes and bake.
• Bake 80 to 10 m. By taking the oven (carefully), to immediately pass a knife along the edge of each form, turn on a plate and just take the form after one minute

It should be served with ice cream or with whipped cream.